We drop a chunk of our yogurt bars onto a bowl of granola. Munch and go. It is more nutritious than cereal, full of protein and complex carbohydrates, sure to keep your kids feeling full longer.
YOGURT BAR INGREDIENTS:
- 1 Cup of Greek Yogurt – we use plain and add a teaspoon of honey to sweeten.
- 1 Cup of Toppings
- Wax Paper
- Cookie Sheet
YOGURT BAR TOPPING IDEAS
- Berries – strawberries, blueberries, raspberries, cherries, cranberries, etc.
- Nuts – pistachios, pecans, almonds, cashews, etc.
- Other ideas – cinnamon, shredded coconut, granola, dark chocolate, etc.
HOW TO MAKE YOGURT BARK:
Spread a thick layer of yogurt on the wax paper. We tried to make the yogurt a little less than half an inch thick but thicker than a quarter of an inch… sprinkle nuts, fruit , extras, etc. Freeze it overnight. In the morning, crack the bar into pieces. Store these in a freezer safe air-tight bag.