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Effects of Coffee Reduces the Risk for Chronic Kidney Disease

Once touted as evil, studies now show effects of coffee reduce the risk for chronic kidney disease and other illnesses.

What is Coffee?

Prepared from roasted coffee beans, coffee is the most popular hot beverage in the world with more than 400 billion cups served yearly. In the United States alone, 450 million cups are consumed daily. As with most beverages, the taste is subjective and depends on how the coffee beans are grown, harvested, blended, roasted, brewed, and served. Most people would describe the taste as sweet and chocolatey with a good bitter, and its distinguished aroma is awakening.

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